Wild & true milling co

At Wild + True Milling Co., we believe that bread should be real — simple, nourishing, and made the way it was meant to be. That’s why every loaf and treat begins with pure European flour, known for its minimal processing and superior digestibility. Our slow fermentation and traditional baking methods honor the natural rhythms of breadmaking, creating loaves that are both flavorful and gentle on the gut.We offer a wide variety of fresh-baked goods to bring warmth to every table: from classic sourdough loaves like Original, Parmesan Garlic, Blueberry, and Pumpkin Cinnamon Swirl, to soft breads like banana and cinnamon rolls, as well as cookies, muffins, and more. Each item is handcrafted in small batches — always preservative-free, easily digestible, and made with wholesome ingredients you can trust.We bake this way because we believe bread should nourish, not burden. Welcome to bread the way it’s supposed to be: Wild + True. 🌾

Most breads in the U.S. are made with highly processed, chemically treated flour. American flours are often bleached and bromated, stripped of their natural nutrients, then artificially “enriched” to replace what was removed. They’re also treated with dough conditioners, preservatives, and additives to make bread rise faster and last weeks on shelves — but these shortcuts can make bread harder to digest and less nourishing for our bodies.In contrast, European flour is minimally processed, unbleached, and unbromated, with stricter regulations that limit unnecessary additives. This natural approach preserves the integrity of the grain, which is why so many people say they can enjoy bread in Europe without the discomfort they experience with typical American bread.We pair these premium flours with traditional sourdough fermentation, a slow, natural process that breaks down gluten and sugars over many hours. This not only develops incredible flavor but also makes the bread easier to digest, lower in FODMAPs, and more nutrient bioavailable than quick-rise commercial loaves.At Wild + True Milling Co., we bake with pure ingredients and time-honored methods — no shortcuts, no preservatives, no unnecessary additives. Just real bread your body recognizes and loves.